Directory of Hawaii
Fine dining in a casual atmosphere, our buffet menu includes succulent prime rib, seafood, fresh island dishes and yummy desserts. Our Prime Rib Buffet is set in a stunning venue with beautiful murals welcoming all to our tropical paradise.
Hoku's at The Kahala Hotel & Resort is heralded for its innovative fusion fare which melds Hawaiian, Asian, Mediterranean and European flavors. The restaurant’s twist on contemporary Island cuisine ensures that it is consistently ranked as one of Hawaii's best restaurants.
A pioneer of the “Farm to Table” movement in Hawaii, Peter Merriman brings Hawaii Regional Cuisine to his newest restaurant in Ward Village on Oahu.
SpeediShuttle is the only transportation company offering complete shared and exclusive shuttle, sedan, SUV, and limousine service, including traditional lei greetings at the gate, on Maui, Oahu, Kauai, and Hawaii.
808 Smart Cars affords Oahu visitors the opportunity to rent Smart Cars with convertible roofs, sun roofs or hard top coups, that get over 40mpg on island highways. Smart cars come with many creature comforts and have three of the most popular models to choose. Renters 18+ accepted.
The Kai 'Oli 'Oli is Hawaii's most state-of-art power catamaran in its class! Our exceptional high speed allows us to show you unspoiled coastlines and thriving Hawaiian Marine life! Enjoy a 3-1/2 hour cruise with an hour of snorkeling!
Sit back and let the ocean breeze soothe your spirit at ʻAMAʻAMA – Contemporary Island Cooking—an idyllic, beachside restaurant and bar serving modern interpretations of classic Hawaiian cuisine.
Kona Brewing Company's waterfront Koko Marina restaurant serves innovative entrees of local beef and fish, gourmet pizzas, pupus, sandwiches, salads and desserts. All of the brewery's fresh craft beers are available, including several pub exclusives.
Wolfgang's Steakhouse, phenomenal Dry Aged Steak, Atmosphere, Service, appealing to even the most expecting diners.
Roy Yamaguchi’s Hawaiian Fusion Cuisine blends fresh local ingredients with European sauces and bold Asian spices, always with a focus on seafood. Each evening you’ll find a tantalizing range of appetizers, entrées, fresh fish dishes and desserts.